Local Food, From Farm To Fork
Get ready-made, fresh food from your local farmer and play an
active role in your community’s food system!
With Connecticut grown food from WeeklyHarvest™, you’re not
only supporting sustainable growing practices – but you’re also
fueling your local economy while eating high-quality, healthy meals.
We’re Redefining Lunch time.
Tired of pizza at every company meeting?
Get healthier meals for your team that will keep them energized, and fight that mid-day slump with WeeklyHarvest Catering!
Here’s how it works:
Start eating local, healthy food during your team meetings, corporate events, conferences, and more!
Our WeeklyHarvest Catering packages come with:
Salads of your choice from our WeeklyHarvest Prepped Salad menu, made with fresh green and veggies grown on our indoor farm in Meriden, CT
A choice of vegan, vegetarian, or ‘carnivore’ salad with protein and dressings
A beverage of your choice
A locally baked dessert or fresh bread